There are few ways that I actually enjoy eating cauliflower. The first way is a cauliflower pizza crust, and the second way is a substitute for mashed potatoes. You all know by now that I don’t buy into the notion that white potatoes are from the Devil while sweet potatoes are Heaven-sent, so obviously I’m not against a small bowl of homestyle mashed potatoes and Paleo gravy.
That being said, I feel like a better person after eating cauliflower mash. Kind of like I snuck in some veggies without my palate knowing it. Ah, tricky tricky.
I’m really excited to bring this Rosemary Cauliflower Mash to my mother’s house this Thanksgiving. She happens to bear the brunt of my Paleo kitchen
f*ck ups growth opportunities, so it will be nice bringing something that actually tastes good for a change. I plan on bringing a few other side dishes, and obviously a Primal dessert. My family prefer her gluten pumpkin pie over my primal one (did I mention last year’s Pumpkin Custard debauch? My sister still moans about the crust-less pie to this day) so I think I might opt to make a grain-free pecan pie.
Speaking of Thanksgiving, can I just say that this year’s Black Friday is going to be epic?! I rarely shop for myself throughout the year, because really- I’d prefer to buy groceries than clothes, but Black Friday is the one day that I go on a mini shopping spree. Screw early Holiday shopping for my fam, I’m more concerned with door-buster deals for me!
This past year H&M and a Forever 21 opened up literally ONE BLOCK away from my apartment. Needless to say I plan on waking up at 3am for a shop-till-ya-drop next-door experience. I might not even change out of my PJ’s.